Advertisement The National Law Review recently published an article regarding Foodborne Illness by Aaron M. Phelps of Varnum LLP: Advertisement The U.S. Department of Agriculture has set new safeguards that will better protect consumers from foodborne illness in meat and poultry products. It will now be easier to trace contaminated food materials in the supply chain, to act … Continue reading New Safeguards to Protect Consumers from Foodborne Illness